Pork with garlic baked in foil
A very easy way to cook pork.
The meat is tender, juicy and aromatic.
You can prepare mashed potatoes or rice as a side dish.
The specified amount of ingredients makes 7-8 servings.
- 700 g pork (fillet)
- 5-6 cloves of garlic
- mustard (sauce or beans)
Cut the garlic cloves into 2-4 pieces.
Make cuts in pork, insert garlic into them.
Rub the pork with salt and pepper.
Brush with mustard.
Put pork in foil.
Place in a baking dish.
Bake at 180 degrees for 1.5 hours.
Enjoy your meal!