17.11.2020

Tarts with liver and mushrooms

Crispy dough, fragrant, juicy filling. Very tasty! Tarts are prepared quickly and easily. They can be served hot or cold.. From the specified amount of ingredients, 10-12 tarts are obtained. Ingredients 500 g puff pastry (fresh or yeast) 300 g chicken liver 300 g mushrooms 150 g onions 100 g cheese 100 ml cream 10-20% salt pepper vegetable oil Preparation Finely chop the onion. Cut […]

17.11.2020

Cabbage stewed with beans and hunting sausages

Simple, tasty, satisfying. Canned beans can be used (add at the end of cooking). The specified amount of ingredients makes 8-10 servings. Ingredients 700 g fresh cabbage 200 g beans 300 g hunting sausages 300 g tomatoes 150 g onions 150 g carrots greens to taste salt pepper vegetable oil Preparation Soak beans in water. Leave for 4 hours. Boil until tender (cooking time is […]

17.11.2020

Salad with cabbage, grapes and apple

Very easy to prepare healthy salad. I advise you to use sour or sweet and sour grapes. Apple too, preferably sour. The specified amount of ingredients makes 4-5 servings. Ingredients 200 g cabbage 1 apple 200 g grapes (seedless) juice of half a lemon vegetable oil Preparation Finely chop the cabbage. Core the apple. Cut into strips. Add the juice of half a lemon. Mix. […]

17.11.2020

Dorada fried with tomatoes and mozzarella

Awesome fish! Dorada, in itself, is a very tasty fish, and in combination with cherry and mozzarella it turns out even tastier. You can try another cheese instead of mozzarella, but the taste will be completely different.. You can cook rice for a side dish. From the specified amount of ingredients, 2 servings are obtained. Ingredients 2 dorado (or sea bass, pike perch, trout) 20 […]