Halva cupcake

Awesome cupcake!
Fragrant, soft, delicate, with a pronounced taste of halva.
I highly recommend trying.
I used sunflower halva.
From the specified amount of ingredients, 6-8 servings are obtained.
Ingredients

• 2 eggs
• 100 g butter
• 100 g sugar
• 150 g halva
• 2 tsp baking powder
• 100-150 g flour

Preparation

Halva cut.

Grind butter with sugar.

Add eggs.

Mix.

Add halva.

Mix.

Add baking powder and flour.
Mix.

The mold (I used a mold measuring 25 × 15 cm) grease a little with oil.
Put out the dough.
Put in an oven preheated to 180 degrees.
Bake for 35-40 minutes.

Enjoy your meal!